Valentine’s Day
Sunday 14th February 2010
Giuseppe’s Restaurant
£35 per person

Candelit Dinner with Live Music

Prawn Delice
in Marie Rose Sauce, draped with a slice of smoked salmon

Warm Pastry Tartlet
filled with mozzarella, goat’s cheese & diced tomato, with basil & olive oil dressing

Smoked Duck Breast
thinly sliced on a bed of mixed leaves with honey, lemon and olive oil

Breast of Chicken
in a cream & white wine sauce, garnished with asparagus served with sauté potatoes & buttered petit pois

Steak Diane
flattened sirloin steak pasted with French mustard, cooked with brandy cream, mushrooms, onions & Worcester sauce, served with French fries & green beans

Mushroom Stroganoff
assorted woodland mushrooms cooked with paprika, white wine, crème fraiche, gherkins & lemon, served with buttered noodles

Fruits of the Forest Cheesecake
with fruit compote

Hot Banana Pancake
with caramel sauce & vanilla ice cream

Cheese & Biscuits
With celery & grapes

Coffee & Petits Fours

Whilst every care is taken, we cannot guarantee that any of our dishes are free of nut traces