Smoked Salmon
garnished with quail eggs & lumpfish caviar

Half Galia Melon
filled with fresh fruits

Smooth Chicken Liver Pate
served with toasted brioche & red onion relish

Cream of Tomato Soup
with croutons

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Fillets of Sea Bass
in a lemon butter sauce with prawns

Prime Roast Beef
with Yorkshire pudding & gravy

Roast Breast of Turkey
with bacon, chipolata, cranberry sauce & pork and chestnut stuffing*

Slow Cooked Lamb Shank
in a rich red wine & redcurrant sauce

Broccoli, Cauliflower & Butter Bean Pie
in a parmesan mornay sauce with a hint of English mustard

Main courses with fresh vegetables & potatoes

*Contains nuts

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Crème Brulee
with raspberry coulis

Chocolate Profiteroles
filled with whipped cream

Pear Belle Helene
marinated fresh pear with chocolate sauce & vanilla ice cream

Cheese & Biscuits
with celery & grapes

Coffee & Mints

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Children's Menu £12.00 (children under 12 years)
Melon Cocktail OR Cream of Tomato Soup with croutons
Riast Beef with vegetables & potatoes OR Chicken Fillets in breadcrumbs with Chips
Chocolate Profiteroles OR Vanilla Ice Cream with raspberry coulis

Prawn Delice
prawns in Marie Rose sauce on a bed of shredded lettuce,
topped with a slice of smoked salmon

Cream of Tomato Soup
with croutons

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Roast Breast of Turkey
with bacon, chipolata, cranberry sauce & pork and chestnut stuffing*

Slow Cooked Lamb Shank
in a rich red wine & redcurrant sauce

Broccoli, Cauliflower & Butter Bean Pie
in a parmesan mornay sauce with a hint of English mustard

Main courses served with fresh vegetables & potatoes of the day

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Tiramisu
sponge fingers soaked in coffee & Tia Maria, layered with a blend of
mascarpone & cream

Apple Pie
with custard

Coffee & Mints

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Children's Menu £10.50 (Children under 12 years)
Melon Cocktail OR Cream of Tomato Soup with croutons
Chicken Fillets in Breadcrumbs with Chips OR Roast Turkey*
with vegetables & potatoes
Apple Pie with custard OR Vanilla Ice Cream with raspberry coulis

*Contains Nuts